GE Profile Series Electric Double Oven Range with Convection
This model is currently unavailable for order. It may have been discontinued by the manufacturer, replaced by a different model, or is back ordered with no projected arrival date. The following information is provided for reference purposes only.
Enjoy maximum versatility with the GE Profile PB960's double ovens. Bake, roast, or broil two different dishes at the same time! The PB960's two ovens are individually controllable, and can be set to different temperatures and modes. Convection in the lower oven provides fast and more even cooking than traditional radiant baking.
Save time and electricity when preparing flat items like a sheet of cookies or pizza by only using the slimmer top oven. Why waste time and energy preheating a large oven cavity that you will only use a small portion of?
The PB960 also features a smooth ceramic glass top with five burners and exclusive edge-to-edge look that's sealed and easy to clean. Spills can be wiped right off! Two adjustable size burners can be set to handle different sizes of cookware. The 3600 watt maximum Power Boil burner can make short work of heating up frying pans or bringing pots of water to a boil. The leftmost burners can be bridged, linking their temperatures together under a single control and providing a large cooking surface with consistent temperature, perfect for use with a griddle!
The numeric keypad oven controls make setting time and temperature easier than ever. For ease of use, the upper and lower oven controls are placed on opposite sites of the keypad.
This model supports GE's ChefConnect feature to wirelessly and seamlessly link to your over-the-range microwave oven (compatible GE Profile models only).
GE's exclusive self-clean oven racks don't need to be removed when you run a cleaning cycle. The PB960's high heat self-clean cycle can power grime and spills off of the oven interior and the racks too!
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Hidden Bake Element - The heating element is located beneath the oven floor, where it is protected from spills, drips, and impacts that could result in costly damage. This leaves the bottom of the oven clean and smooth, better looking, and easier to clean. |
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Convection Cooking - Utilizes a built in fan to circulate hot air throughout the oven compartment during baking and roasting. Convection results in more even cooking results even across multiple racks. |